While they all have the same basic citrus taste and are suitable substitutes for each other in most instances, there are subtle differences. There are several styles of orange liqueur. What's the Difference Between Triple Sec, Grand Marnier, Cointreau, and Orange Liqueur? The liqueur is drinkable right away, though the taste is even better when it's allowed to rest for an additional week or two.Shake, or stir if needed to mix the ingredients together. While top-shelf is not required, it's best with a smooth vodka that you enjoy drinking straight or in mixed drinks. Combine the ingredients in a drink shaker already filled with ice, or a jar or glass if you dont have one. Avoid using the cheapest vodka for this recipe, particularly if you hope to replicate high-end liqueurs like Cointreau or Grand Marnier.Pour it into a jar and let it come to room temperature. It's sold in small bulk packages by retailers that specialize in dried botanicals, including several online shops. Simmer 2 cups of water and 1 cup of granulated sugar over medium heat until it is fully dissolved. For consistent results, purchase dried bitter orange peel.A vegetable peeler is a quick and easy way to remove large strips of peel and avoid most of the white pith, which will add even more bitterness to the liqueur.To reduce waste, peel the fruit then cut it in half and squeeze out the juice. Readily available year-round, navel orange peels have a nice sweetness that offsets the bitter peel in this recipe.Find a quality triple sec brand, not the cheapest on the block. Here’s what to use in an orange margarita: Triple Sec has a crisp, citrus-forward flavor that works well in the orange margarita. Pour the margarita into a glass over ice and top with a slice of lime. Here, we’re using the word Triple Sec to mean a bottle labeled with the words Triple Sec. Make sure the covers on tight and shake it! Up, down and all around. If you don’t have a shaker a mason jar works just fine if you strain the ice. 2 mins Total Time: 5 mins Servings: 4 Yield: 4 servings Ingredients 5 fluid ounces tequila 3 fluid ounces triple sec 2 (6 ounce) cans frozen limeade concentrate 4 cups ice cubes coarse salt Directions Salt the rims of 2 large margarita glasses. In a cocktail shaker add limeade, tequila, triple sec and lime juice. If you are looking to make more of a unique or smoky margarita try a mezcal tequila.įor me the only answer is silver tequila and I can be picky. Traditionally margaritas are made with silver or reposado tequila. Triple Sec or orange liqueur like Grand Marnier.Love margaritas? Try a few of my favorite margarita recipesĪlso try out this Summer sangria recipe. Shake ingredients with ice until very cold and strain into a chilled cocktail or Old Fashioned glass. It can be made as a single serving or in a pitcher. Salt (optional) Rim cold glass with wet lip with salt, if desired. With only 4 ingredients it doesn’t get much easier than that. This classic margarita uses limeade as a base for the cocktail with tequila, triple sec and lime juice. Today I wanted to share my classic margarita recipe that is simple and delicious. A classic margarita is my go to recipe when entertaining or just having a cocktail on the patio. Over the years I have become known for my margaritas. The best classic margarita recipe with lime juice, triple sec, tequila and limeade.
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